Brooklyn Bagels – Hart, MI: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (231) 873-0900 to check today's hours. Know the hours? Send them to us.

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2327 N Comfort Dr Ste A, Hart, MI 49420

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Address2327 N Comfort Dr Ste A, Hart, MI 49420

Phone(231) 873-0900

StyleBagel shop

CountyOceana County

Time zoneEastern Time

From city center1.5 mi southwest

About Brooklyn Bagels

Brooklyn Bagels is a bagel shop at 2327 N Comfort Dr Ste A, about 1.5 mi southwest of central Hart.

Our Hart directory counts 4 bakeries in total — about one per 515 people living in the city. The closest neighbour on our map is Morats Bakery, 1.5 mi away.

We have not been able to confirm a full weekly schedule for Brooklyn Bagels yet, so calling ahead at (231) 873-0900 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 6 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Hart	4
Nearest bakery	1.5 mi
Brand locations	6

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.